This Movement began as a group of friends who liked to forage; then as scientists who liked to learn together; and finally, as global citizens who saw advocating for mushroom awareness and education as a unique and powerful way to serve this beautiful planet. 

All around the world we are seeing a mushroom renaissance of people foraging, farming, and learning about mushrooms for better personal and environmental health. Unsung small mushroom farmers who work tirelessly to feed their communities. Chefs who care as much about nutrients as taste in the recipes they serve. Researchers who realize incredible breakthroughs in these magical little chemistry sets called mushrooms.